Founded in 2018, High Key Brewing is the handiwork of Daniel Rommens and Madline Conn. Built on a foundation of simple, straightforward process that delivers high-quality beer, High Key has been seeing a lot of success since their arrival. After four years they began searching for a new location to accommodate the amount of uptick that was demanded in their production cycle. Early 2023 saw them move into a new facility and up their staff to 25 dedicated souls producing tasty brews. The taps in their new room run the gamut of styles, with a special attention paid to their flagship Pink IPA and the London Fog Porter, two beers that have always been a hit since they emerged from the vats. High Key refers to bright lighting in a scene, and this brewery is certainly a bright light within the Saskatchewan brewing scene. The Sour Cherry isn’t hiding any of what it is – a sour ale with big, bold flavours of cherries. Serves well at 8°C and can stay in the cellar for up to 6 months.