Introduction

Situated along the cool waters of the Fraser River, smack in the middle of Delta, British Columbia, the Mills family is making some damn good craft beer. Four Winds Brewing has been the passion of the Mills family since 2013 and through challenges, hardships, and a changing world they continue to uphold a tradition built on a vision of beer that encompasses the world. All styles, all flavours, all in the quest to capture heart and generosity in each bottle. Combining European and American styles, Four Winds has created a handful of delicious standard brews alongside a line-up of limited run specialties. In each case, the beers they’ve created are examples of the best qualities of the style, while delivering a unique touch well-known to the West Coast craft scene. The Greg West Coast IPA follows the American-style over European, favouring aroma and bright flavours rather than a flat hop profile. Serves well at 8°C and should be enjoyed promptly.

---

How it looks

Pours a beautiful golden colour, a fairly clear body and light carbonation. A pillowy, bubbly head of white foam rests on top like meringue.

How it smells

Sweet caramel and confectioner’s sugar from the malt, citrus flesh and zest, a touch of tropical fruit elements, and a strong hop profile that sings with piney qualities. There’s a bit of musty yeast in the background when really sniffed.

How it tastes

Starts off with mild sweetness and toasted grain, and then it blasts into fifth gear. A combination of muddled tropical fruit flavours and strong pine resin hops shows up to kick down the door. The sweetness and sharp hops balance out well, giving a long lasting flavour that warms up on the tongue and feels smooth in the mouth. The flavour drifts away, leaving behind a kiss of citrus on your lips.

Recommended food pairing

Citrus will pair well with the pine resin of this beer - fire up a grilled salmon steak with lemon rice.